The Power of Anti-inflammatory Nutrition for Gut Health
In-person Format
Lilly Padilla
Join us for a nutritional cooking class focused on Gut Health and Anti-inflammatory meals. Learn and enjoy samples from Lilly’s anti-inflammatory, easy-to-assimilate dishes that can help nurture the microbiome, our best ally for good health!
Lilly Padilla is the author of the book Anti-cancer Habits & Anti-inflammatory Nutrition. She is a certified Integrative nutrition coach and holistic nutrition chef specializing in Chinese Nutritional Therapy. Her latest studies are focused on the microbiome, gut health, and assimilation of nutrients. Lilly is a healthy 21-year cancer survivor.
Be sure to register to save your spot by calling us at 818.906.3022 or using the button below.